Avocado, Radicchio and Endive Salad

Ingredients

Serving = 2 servings

Salad

• 3 endives
• 1 radicchio
• 2 avocados
• 1/2 cup shaved Parmesan cheese

Dressing

• 1 avocado
• 1/4 cup fresh lemon juice
• 1/2 tsp pepper
• 1 tsp salt
• 1/4 cup olive oil
• 2 tbsp fresh basil
• 1 tsp dijon mustard
• 3 cloves minced garlic
• water

Process

1. Chop endives, radicchio and 2 avocados in 1” cubes. Add all to a bowl breaking up the endives as you go.
2. Add all dressing ingredients to blender and pulse until smooth. Add water to reach your desired consistency.
3. Drizzle dressing over the salad and mix to coat. Finish with shaved Parmesan cheese.

Tips:

• Serve with grilled shrimp or grilled chicken for a hearty meal.